Welcome to this multi-part blog highlighting our recent trip to wine country: Napa and Sonoma Valley May 2021. We all know that cheese...

Let's face it - goat cheese can be a crumbly creamy mess sometimes! There is a very EASY and inexpensive way to slice a soft chevre so...

One of my favorite parts of food styling is using seasonally relevant garnishes. In this case we are using some dried florals that I...

Hosting brunch is one of my favorite things to do. Wether it's just Jeremy and I or a girls afternoon, I love any reason to relax, sip...

The iconic food of Summer: Watermelon There is something about a hot day and a cold piece of watermelon. I remember when I was a little...

May is half way over, and I am counting the minute until I can host a gathering at my house! What are your typical go to recipes when you...

I tried making the trendy Dalgon Coffee (whipped coffee) read here to see what I thought and how you can try it yourself.

First off what is rose exactly? It is the oldest form of wine. Rosé happens when the skins of red grapes touch wine for only a short time...

Did you know that a study has found there is a direct relation between the region of the brain responsible for taste memory and the area...

Check out the local shops I enjoy shopping at from food, drink, home, and self care!

The fresh smell of Summer! My cooking skills are quickly advancing as our #saferathome policy is in place here in Florida. With that you...

As the quarantine continues and we do our part to stay home, my craving for a good craft cocktail has continued into the weekend. I was...

Whip up this light and refreshing smoothie with your fruit that is on its way out! I hate wasting food and so when I saw that my...

Making a grazing cheese and charcuterie platter can seem daunting. Today I am going to take you through how I prep and plan out a platter...

The perfect Spring time cocktail has arrived: the Aperol Cosmo! Sister to my favorite edition of an Aperol drink, the Aperol Spritz, I...

Spring is in the air! Try a new take on citrus - these slices are beautiful for garnishes on boards, desserts, or even as a coffee garnish.

It's the most wonderful time of the year! For me December is always a funny month, especially living in Florida. It's sunny and 75, but I...

Thanksgiving is that time of year where we are reminded to reflect on everything we have, and to give thanks and gratitude. It's also a...

Graz, Austria is the second- largest cities in Austria, and is the largest within the Styria region. Graz is known for it's beautiful...