Grazing Haus opened in August of 2019 as a mobile charcuterie company. The idea was to combine my knowledge of grazing from my Austrian Italian background with the trending "instagramable" cheese plate. Those two together lead me to launch Grazing Haus, South West Florida's first delivery grazing company.

 

In 2021 after two years of growth, we embarked on the journey to open our first flagship location, and finally, in December of 2021 we opened our doors for business. Now, a year later, we have settled into our space offering retail cheese and charcuterie boards daily, wine, gifts, and coming soon ticketed experiences to share at our location.

 

Come by and see what our shop has to offer, pick up a graze for yourself, or put together the perfect gift for someone you know. 

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Coming Soon: Book our venue for a private event - details coming soon!